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Ino shishinabe Plan

This plan is a dish that you can enjoy Ino shishinabe.
The pot contains meat, mushrooms, vegetables, and it has become the taste of homemade miso soup.
River fish dish is a fish called yamame.
This has become soy sauce taste, it is a little sweeter.
soba is handmade.
You can enjoy the flavor of soba and the taste of solid noodles.
Tempura of iwatake has a unique texture.
In Japan, it is a high-class food ingredient.
Cook cooked with naturally harvested vegetables.
Yam, delicious.

[Period covered]:November 1, 2019 to April 13, 2020

You can book from 2 people.

In addition to the room charge, this plan will be added to ¥ 1500 per person.

plan名
Ino shishinabe Plan
Period covered
November 1, 2019 to April 13, 2020
Reservation
You can book from 2 people.
Reservation